Bacon, cheese and curry are the three flavours Brits couldn’t live without

Turns out we're all hooked on flavours from the subcontinent... doused in cheese

Known internationally as the land of roast beef and Yorkshire puddings, Britain's gastronomic heritage has the ability to amaze those coming from far-flung places, not least this American woman, who branded British food ‘unseasoned trash’ after a Wetherspoons visit.

Now, new polling has confirmed what many already knew about the country's food preferences - suggesting we are battling with somewhat of an identity crisis.

A list of the 25 greatest flavours voted for by Brits found that cheddar cheese took pole position, followed by curry and bacon in second and third places respectively.

Tikka masala also ranked high up in the list, although it doesn't compete with strawberries and cream, which remains a stalwart for 47 per cent of people.

The study found smoked salmon, pork crackling and smoked paprika are also flavours favoured by many.

Also on the list were fizzy cola bottles, Greek yoghurt, parmesan cheese and maple syrup.

The research was commissioned by Pukka to celebrate the launch of its new World Flavours range.

Rachel Cranston, Head of Brand Strategy at Pukka, said: “Our research shows that the nation’s taste buds are craving adventure and flavour, and we’re seeing more hunger for diverse and spicier flavours.

“This range is all about bringing iconic tastes to the UK and we’re confident that every bite has the full-on flavour the nation is looking for.”

25 greatest flavours, according to Brits

Cheddar cheese – 54 per cent
Curry – 49 per cent
Bacon – 49 per cent
Strawberries and cream – 47 per cent
Orange juice – 42 per cent
Honey – 40 per cent
Garlic – 39 per cent
Tikka Masala – 36 per cent
Salt and vinegar crisps – 34 per cent
Lemon – 33 per cent
Chocolate – 33 per cent
Carrot cake – 32 per cent
Mango – 32 per cent
Sweet popcorn – 32 per cent
Watermelon – 31 per cent
Sweet potato – 31 per cent
Smoked salmon – 30 per cent
Fizzy cola bottles – 29 per cent
Greek yoghurt – 29 per cent
Parmesan cheese – 28 per cent
Pork cracking – 26 per cent
Maple syrup – 25 per cent
Jerk chicken – 24 per cent
Smoked paprika – 24 per cent
Salted popcorn – 24 per cent