The most divisive flavours have also been revealed… They say food is the way to the heart – and now celebrity maître d’ Fred Sirieix has fronted a scientific experiment which put that theory to the test. The matchmaking Frenchman teamed up with Charles Spence, professor of multisensory flavour science at Oxford University, to test whether […]

2 days ago

You need to do just one thing There is a “simple” 10-minute trick that could make a big difference to your gut health, according to a doctor. According to Dr Joseph Salhab, who goes by @thestomachdoc on social media, the moments just after eating could prove vital, and he has explained why in a viral […]

3 weeks ago

It’s a cupboard staple, but do any of us actually know what it’s made from? Paprika is a spice that most of us have stowed away in a kitchen cupboard, and it has grown in popularity over the last few years thanks to it being a common inclusion in many chicken and halloumi recipes on […]

3 weeks ago

Good things come to those who wait If you’re a Kinder Bueno fan, you’re in for a treat as the iconic chocolate bar’s comeback is officially complete. Kinder Bueno’s dark version disappeared seven years ago from supermarket shelves, as Ferrero, Kinder’s owner, decided to discontinue it. The triumphant return means it’s back in supermarkets in […]

1 month ago

Are you a nugget connoisseur? Aldi is searching for the ultimate nugget expert to claim the title of its first-ever Nugget Taster. Recently, the nation’s love for nuggets has reached new highs as cultural phenomena like the YouTube series ‘Chicken Shop Date’ has amassed over a billion views in the last five years, while ‘#chickennuggets’ […]

1 month ago

More than 2,000 people could lose their jobs Nearly 50 sites of a major restaurant chain are facing risk of closure, as their future has been put in doubt. The sites affected include those in major cities such as London, Birmingham and Glasgow. Over 2,000 staff members of 49 locations of TGI Fridays are facing […]

3 months ago