QUIZ: Can you guess the restaurant from their chips?
Chips, am I right?
9 months ago
Eating
People are only just realising that the red juice in rare steak isn’t blood
Wait, what! Experts have lifted the lid on one of the most common food misconceptions you are likely to find in the meat-eating world. The presence of red liquid in rare steak can be pretty off-putting for most people, but most connoisseurs generally agree that it is the best way to eat it. Speaking to […]
1 year ago
People are only just realising that the red juice in rare steak isn’t blood
Wait, what! Experts have lifted the lid on one of the most common food misconceptions you are likely to find in the meat-eating world. The presence of red liquid in rare steak can be pretty off-putting for most people, but most connoisseurs generally agree that it is the best way to eat it. Speaking to […]
1 year ago
People are only just realising that the red juice in rare steak isn’t blood
Wait, what! Experts have lifted the lid on one of the most common food misconceptions you are likely to find in the meat-eating world. The presence of red liquid in rare steak can be pretty off-putting for most people, but most connoisseurs generally agree that it is the best way to eat it. Speaking to […]
1 year ago
People are only just realising that the red juice in rare steak isn’t blood
Wait, what! Experts have lifted the lid on one of the most common food misconceptions you are likely to find in the meat-eating world. The presence of red liquid in rare steak can be pretty off-putting for most people, but most connoisseurs generally agree that it is the best way to eat it. Speaking to […]
2 years ago
People are only just realising that the red juice in rare steak isn’t blood
Wait, what! Experts have lifted the lid on one of the most common food misconceptions you are likely to find in the meat-eating world. The presence of red liquid in rare steak can be pretty off-putting for most people, but most connoisseurs generally agree that it is the best way to eat it. Speaking to […]
2 years ago