
Lifestyle
Share
Published 13:07 17 Sept 2015 BST
Updated 10:18 18 Sept 2015 BST

Spoons are okay, but we want a more tactile experience. Fingers are great - but they get sticky.
Enter the finger biscuit - aka the PERFECT way to eat our favourite chocolate spread.
This is the brainchild of Italian artist Paolo Ulian, who has yet to confirm when these tasty morsels will be available to consumers.
As if you need us to explain - you put your finger in the elegant finger-shaped cracker, dip it in the jar and eat the entire thing.Explore more on these topics:
Lifestyle

Parents are rushing to buy this festive family stay at Gulliver’s with 49% off
This festive family sale at Gulliver’s is on sale for a limited time If you’re looking for a perfect family activity this Christmas, then we’ve found an incredible offer for an overnight stay at Gulliver’s World in Warrington. Hundreds have already swiped up this deal, with many parents raving about their experience at Gulliver’s World. […]
Lifestyle
1 week ago
Debate over whether it’s cheaper to leave heating on constantly has finally been solved
Is it actually cheaper to leave the heating on constantly? We’re getting into autumn now, and as the weather turns damper, the temperature is finally set to drop. Wintry weather and colder nights are definitely on the way and a lot of you will have stuck the heating on. But while most of us probably […]
Lifestyle
1 week ago
Medical expert explains when erectile dysfunction is worth getting checked
Lifestyle